Since 1964, we have been preparing dishes that celebrate the culinary traditions of Southern Italy through carefully selected seasonal ingredients, authentic recipes, and a cuisine that reflects the essence of the Amalfi Coast a land rich with the scents of the sea and fragrant lemons.
For us, the cuisine we serve is a way of preserving our family's culinary heritage bringing to the table the dishes we grew up enjoying and watched our grandparents, and later our parents, prepare with care and passion.

Our menu is thoughtfully crafted to celebrate seasonal ingredients, honour the authentic flavours of Southern Italian cuisine, and reflect the unique character of the land we call home. For us, cooking means allowing each ingredient to express its full potential, letting its aromas, textures, and flavours tell the story of the Amalfi Coast.

Having lunch or dinner with us at Saraceno d'Oro in Positano means enjoying an experience that goes far beyond simply sharing a meal.

It is the pleasure of sharing authentic Italian cuisine in one of the most enchanting destinations on the Amalfi Coast, where every flavour, aroma, and atmosphere tells the story of Positano.

For over sixty years, we have welcomed travellers from around the world with the same philosophy: to cook with passion, honour tradition, and make every guest feel at home.

Are you planning your day in Positano?

Book your table in just a few moments at your preferred time and choose the experience you wish to have, either indoors or outdoors on the street. For special requests or groups, please do not hesitate to contact us.

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